Monday, October 14, 2013

Caramel Apple Cobbler Rice Krispies

Caramel Apple Cobbler
Rice Krispies
8  Cups  Rice Krispy Cereal
4  Cups  Quick Oats
1-1/2  Cups  diced dried Apples
1-1/2  pounds  Mini Marshmallows
1/2  Cup  Butter
2  Tablespoons  Apple Pie Spice
1  Tablespoon  Vanilla
1/4  Cup  Caramel Ice Cream Topping, plus additional for drizzling, if desired
Generously coat a 9x13 pan with non-stick spray; set aside.
In a  very large mixing bowl, combine the Rice Krispies, Quick Oats, and dried Apples; set aside.
In a 6- or 8-quart pan, melt the Butter and allow it to begin to slightly brown.  Stir in Mini Marshmallows and stir until melted.  Remove from heat, stir in Apple Pie Spice, Vanilla, and Caramel topping.  Pour over the Rice Krispy mixture and combine well.  Press into the prepared 9x13 pan and set aside until firm.  Makes a very full pan and serves about 24. 

" all diligence,
add to your faith virtue;
and to virtue, knowledge;
And to knowledge, self-control;
and to self-control, patience;
and to patience, godliness;
And to godliness, brotherly kindness;
and to brotherly kindness, love.
For if these things be in you, and abound,
they make you that ye shall neither be barren nor unfruitful
in the knowledge of our Lord Jesus Christ."
II Peter 1:5-8
Adapted from


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