Cheesy Garlic Biscuits
4 Cups Bisquick
1-1/3 Cup Milk
1 Cup finely shredded Sharp Cheddar Cheese
1/4 Cup Butter, melted
1/4 teaspoon Garlic Salt, stirred into the melted Butter
Preheat oven to 450*. Grease a large baking sheet.
Stir together Bisquick, Milk, and Cheese. Using a large cookie scoop or 1/4-cup measuring cup, drop biscuits onto baking sheet.
Brush with Butter and Garlic Salt mixture.
Bake for 10 minutes, brush with any remaining melted Butter.
Makes about 12 biscuits.
"...that He might make thee know that
man doth not live by bread only,
but by every word that proceedeth
out of the mouth of the LORD
doth man live."
An oldie but a goodie from the back of the Bisquick box!