Gift of Simplicity

Back in April a very dear friend gave me the Barefoot Contessa's "How Easy Is That?" cookbook to celebrate my melanoma-free ...

How Great Thou Art! O Lord my God!  When I in awesome wonder  Consider all the worlds Thy hands have made, I see the stars, I hear the r...

Isn't this a beautiful cookbook?   My Grandmother has recently been going through her china, cupboards, and kitchen.  Today she had her...

Things I've learned: 1/4 cup dried minced Onion is not equivalent to 1/4 cup chopped fresh Onion.  Not at all. This was the first thi...

First off, I'd like to appologize for the un-appealing photo. That is because Mujadarrah simply isn't a 'visually stunning...

This delicate yellow sponge cake is really quite simple to make; the recipe calls for whole eggs, no powdered sugar and is not as sweet as ...

hands-on time:  35 minutes total time:  55 minutes serves:  6 Tomatillos resemble small green tomatoes with a papery outer husk and ...