Cheesy Garlic Biscuits

Cheesy Garlic Biscuits

 

4  Cups  Bisquick

1-1/3  Cup  Milk

1  Cup  finely shredded Sharp Cheddar Cheese

1/4  Cup  Butter, melted

1/4  teaspoon  Garlic Salt, stirred into the melted Butter

 

Preheat oven to 450*.  Grease a large baking sheet.

Stir together Bisquick, Milk, and Cheese.  Using a large cookie scoop or 1/4-cup measuring cup, drop biscuits onto baking sheet.

Brush with Butter and Garlic Salt mixture.

Bake for 10 minutes, brush with any remaining melted Butter.

Serve hot.

Makes about 12 biscuits.

 

"...that He might make thee know that

man doth not live by bread only,

but by every word that proceedeth

out of the mouth of the LORD

doth man live."

Deuteronomy 8:3 

 

 

An oldie but a goodie from the back of the Bisquick box!